Ruth & Wimpy's Kitchen

Ruth & Wimpy's Kitchen · 11:35 AM

OK so Wilbur (that's what they call the lobster) is a little over the top, but you can get a "Lobstah dinnah" with all the fixens for $9.95. Of course the best time of year is mid summer so you can order a "sheddah" because they are "sweetah".

Regards,

xfraser · 01-27-2007, 01:50 PM

I love this picture! The colors are wonderful, and makes me really really really miss Maine lobster!!!

regken · 01-27-2007, 05:32 PM

Thanks carol. Getting lobster fresh from the pound cost so little it makes it a regular meal for me.

Regards,

foxglove · 01-27-2007, 05:51 PM

Okay, next week when I'm back in NB I'm going to Shediac and getting a picture of the giant lobster there. We can have a giant lobster thread!

Julie

Oh yeah, almost forgot - the Shediac lobster hasn't been cooked!

**Mallee Boy** · 01-27-2007, 06:32 PM

Mouth watering memories!! I need some South Australians to jump in here with photos of the big crayfish at Kingston in the South East.

We used buy them direct off the boats by the wheat bag full for a few $$......and they used to weigh around 1.5 kg each.....delicious.

This is making me really hungry.

Cheers
Grant

**NaClH2O** · 01-27-2007, 07:14 PM

No Fair! now I'm hungry...There is a minorly (is that a word?) famous seafood place in Rhode Island. Name of Bertha's. They have about 20 different ways of cooking mussels. They sell bumper stickers. "Eat Bertha's Mussels"

NaCl(now I want some fresh seafood)H2O

clarenceclose · 01-27-2007, 07:51 PM

I miss the Dungeness Crabs off the Oregon coast, and the mussels, and the clams, and the ocean perch, and and and and I'm really hungry now...

Nice shot. Love the reds.

Will have to come and visit and we can have some of that common lunch food together and discuss all things photography and Photo Shop, what say?

regken · 01-27-2007, 07:55 PM

Clarence,
Open invitation. would love the chance to visit and talk. I used Ben's way of bumping the saturation. Seems to work well.
regards,

Alvin · 01-28-2007, 12:19 AM

Originally posted by foxglove

Okay, next week when I'm back in NB I'm going to Shediac and getting a picture of the giant lobster there. We can have a giant lobster thread!

Julie

Oh yeah, almost forgot - the Shediac lobster hasn't been cooked!

Yes! Post a picture of that lobster! Even though it is not as colourful, that thing is HUGE! I've got one pic of it in from my Fuji shots...where is it?

Regken - I might be allergic to seafood, but that's a great looking lobster.

I enjoy watching my family burying their faces in these things.

roscot · 01-28-2007, 06:45 AM

Very funny shot

regken
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01-28-2007, 06:45 AM	#10
roscot Veteran Member Join Date: Sep 2006 Location: Virginia Beach VA USA Photos: Gallery Posts: 1,363	LOL Very funny shot

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01-27-2007, 01:50 PM	#2
xfraser Veteran Member Join Date: Sep 2006 Location: Ohio Photos: Gallery Posts: 828	I love this picture! The colors are wonderful, and makes me really really really miss Maine lobster!!!

01-27-2007, 05:32 PM	#3
regken Veteran Member Join Date: Sep 2006 Location: Bangor, Maine Photos: Gallery Posts: 1,377 Original Poster	Thanks carol. Getting lobster fresh from the pound cost so little it makes it a regular meal for me. Regards,

01-27-2007, 05:51 PM	#4
foxglove Veteran Member Join Date: Sep 2006 Location: Atlantic Canada Photos: Gallery Posts: 1,049	Okay, next week when I'm back in NB I'm going to Shediac and getting a picture of the giant lobster there. We can have a giant lobster thread! Julie Oh yeah, almost forgot - the Shediac lobster hasn't been cooked!

01-27-2007, 06:32 PM	#5
Mallee Boy Site Supporter Join Date: Sep 2006 Location: South Australia Photos: Gallery \| Albums Posts: 3,904	Mouth watering memories!! I need some South Australians to jump in here with photos of the big crayfish at Kingston in the South East. We used buy them direct off the boats by the wheat bag full for a few $$......and they used to weigh around 1.5 kg each.....delicious. This is making me really hungry. Cheers Grant

01-27-2007, 07:14 PM	#6
NaClH2O Site Supporter Join Date: Sep 2006 Location: Bronx NY Photos: Gallery \| Albums Posts: 5,631	No Fair! now I'm hungry...There is a minorly (is that a word?) famous seafood place in Rhode Island. Name of Bertha's. They have about 20 different ways of cooking mussels. They sell bumper stickers. "Eat Bertha's Mussels" NaCl(now I want some fresh seafood)H2O

01-27-2007, 07:51 PM	#7
clarenceclose Veteran Member Join Date: Nov 2006 Location: Pocatello, Idaho Photos: Gallery Posts: 1,506	I miss the Dungeness Crabs off the Oregon coast, and the mussels, and the clams, and the ocean perch, and and and and I'm really hungry now... Nice shot. Love the reds. Will have to come and visit and we can have some of that common lunch food together and discuss all things photography and Photo Shop, what say?

01-27-2007, 07:55 PM	#8
regken Veteran Member Join Date: Sep 2006 Location: Bangor, Maine Photos: Gallery Posts: 1,377 Original Poster	Clarence, Open invitation. would love the chance to visit and talk. I used Ben's way of bumping the saturation. Seems to work well. regards,

01-28-2007, 12:19 AM	#9
Alvin Veteran Member Join Date: Dec 2006 Location: Mississauga, Ontario, Canada Photos: Gallery Posts: 2,517	Originally posted by foxglove Okay, next week when I'm back in NB I'm going to Shediac and getting a picture of the giant lobster there. We can have a giant lobster thread! Julie Oh yeah, almost forgot - the Shediac lobster hasn't been cooked! Yes! Post a picture of that lobster! Even though it is not as colourful, that thing is HUGE! I've got one pic of it in from my Fuji shots...where is it? Regken - I might be allergic to seafood, but that's a great looking lobster. I enjoy watching my family burying their faces in these things.