Originally posted by savoche You know, in most of Europe 90 miles is quite a distance
I have some relatives in Scotland and a few years ago, I was emailing them about our visits to our daughter and her family, who live in Alberta. We live in Manitoba. Both Alberta and Manitoba are part of the three prairie provinces and I was writing about our trip to Alberta, which in non covid times we do about 3-4 times a year. The trip is about 700 miles (1100 + kms) and we usually do it in about a day (11-12 hours) of driving. We use the Trans Canada highway which in the west (prairies) is relatively lightly traveled, mostly rural area, very little urban and we usually travel a bit over the 110 kph (68 mph) speed limit. BT, it is a great trip.*
My Scottish cousin was amazed at the distance we travel in a day, but then corrected himself and said, I keep forgetting how vast Canada is and the travel distances are comparatively enormous. He said he visits his kids (adults) in England and he regards that as a long trip, which is about two hours away.
* Made me think of what the travel would be like back in the 1850's...before the railway (in western Canada) , before the automobile, planes, etc.. Before settled by farmers/ranchers.
It would be travois, drawn by horses, sometimes dogs, canoes in the waterways, York boats (Big Hudson Bay Co, cargo boats), walking, horse back riding, carriages/wagons, Red River Carts, stage coaches, etc. over at best unimproved roads, more commonly over no roads, just long grass/ bald prairie.
Huge changes.
The Red River carts were used out here, because of prairie gumbo, thick, heavy mud (usually after heavy rains/Spring) and the had huge wheels in order to traverse the territories.
https://www.google.ca/url?sa=t&rct=j&q=&esrc=s&source=web&cd=&cad=rja&uact=8...DQ-CsJDQ1RHNj3
I know you have an interest in the horse and wheel. I mention the Red River cart as a regionally developed mode of cargo/people carrying which suits certain conditions of a particularly geographical area. It was used to transport almost everything, including Buffalo meat, hides.