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06-22-2017, 07:48 AM   #37501
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QuoteOriginally posted by Racer X 69 Quote
Irish food?
LOL

06-22-2017, 07:51 AM   #37502
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Canadians also hold the 3rd and 4th spots too.

Awesome.
06-22-2017, 07:57 AM   #37503
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QuoteOriginally posted by robtcorl Quote
Not even to the wound?
Well, maybe then.

Depends on the circumstance.

QuoteOriginally posted by Parallax Quote
I've always heard that you shouldn't kick someone when he's down.
I don't understand that phylosophy though. It seems to me that's the safest time to kick somebody.
Although the temptation is always there when opportunity presents it, I prefer to take on my opponent when he is in a position to defend himself.

But then again, always on a case by case basis. Some dopes need that extra kick when down to keep them from getting up and asking for more.
06-22-2017, 08:00 AM   #37504
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QuoteOriginally posted by normhead Quote
I'm sure once the war paint went on "banshee" was the word.

Banshee?



06-22-2017, 10:12 AM   #37505
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QuoteOriginally posted by Racer X 69 Quote
But then again, always on a case by case basis. Some dopes need that extra kick when down to keep them from getting up and asking for more.
Back in the 9th grade I let a guy up after I knocked him down.....instead of kicking his ribs in. He bull rushed me and damn near killed me in a choke hold. If I hadn't bit his nose half off he would have killed me. I never made that mistake again, not ever. When they went down I went for the kill. If you don't intend to go for the kill, don't get into a fight. Whatever it takes, nothing is out of bounds. I had no reputation as a clean fighter...but I almost never lost a fight, and if I did the opponent never wanted another dose.
My friends called me Psycho.....and it fit if I got into a fight.

Currently, Mrs Rupert could take me down with ease....

I have mixed emotions about snipers.....if you could eliminate mistakes it would be an easier call, but mistakes have been documented, and that is troublesome.

Regards!
06-22-2017, 11:25 AM - 2 Likes   #37506
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QuoteOriginally posted by Racer X 69 Quote
Irish food?
No, this is Irish food...
Attached Images
 
06-22-2017, 01:15 PM - 1 Like   #37507
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QuoteOriginally posted by bertwert Quote
I guess posting "Blah, blah, blah..." is not a good thing to do?
In this thread blah blah blah is fine.

06-22-2017, 01:16 PM   #37508
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QuoteOriginally posted by BigMackCam Quote
No, this is Irish food...
Oh yes. Very nice.
06-22-2017, 01:16 PM - 1 Like   #37509
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My lunch salad today, with a small piece of the leftover filet mignon.
Costco here sells Paisley Farms 4 bean salad and I love it straight from the jar or on a green salad.

06-22-2017, 01:18 PM   #37510
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QuoteOriginally posted by MarkJerling Quote
In this thread blah blah blah is fine.
how about yada yada yada?
06-22-2017, 01:19 PM   #37511
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QuoteOriginally posted by robtcorl Quote
how about yada yada yada?
To which I'll just say "rhubarb".
06-22-2017, 01:26 PM - 1 Like   #37512
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QuoteOriginally posted by MarkJerling Quote
To which I'll just say "rhubarb".
Well "kohlrabi" to you Mark.
06-22-2017, 01:27 PM   #37513
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QuoteOriginally posted by robtcorl Quote
how about yada yada yada?
Rabbit, rabbit, rabbit... as demonstrated at 02:10, here:

06-22-2017, 01:55 PM   #37514
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QuoteOriginally posted by BigMackCam Quote
No, this is Irish food...
No salt there.

Oh, and according to the Guinness website, it is now vegan friendly.
06-22-2017, 01:56 PM - 1 Like   #37515
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QuoteOriginally posted by robtcorl Quote
Well "kohlrabi" to you Mark.
Why call a rabbi?

Is Mark Jewish?
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