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02-10-2018, 09:08 AM - 1 Like   #44416
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Pork rinds, aka crackling's, aka Chicharrones are the next best thing to bacon.
Brooke the yellow lab and I have been working on an 18 oz. barrel of rinds, $8 add-on item from Amazon.
These are some of the best I've eaten, with or without hot sauce, with or without Hatch green chile salsa.



02-10-2018, 09:43 AM - 1 Like   #44417
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QuoteOriginally posted by Racer X 69 Quote
As if that wasn't enough.


SIZE MATTERS 2 - Mike Ryan's Pikes Peak Castrol Oil Freightliner Race Truck - YouTube


Container ports are sketchy places. I know because I've been in and out of a few.
Keep the truck. I’ll take the container crane operator.
02-10-2018, 10:43 AM - 3 Likes   #44418
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QuoteOriginally posted by savoche Quote
Spent maaaany hours with Frogger
Sounds kinky to me.
02-10-2018, 11:20 AM - 1 Like   #44419
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QuoteOriginally posted by robtcorl Quote
Sounds kinky to me.
You can't even start to imagine

02-10-2018, 01:31 PM - 1 Like   #44420
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QuoteOriginally posted by Racer X 69 Quote
I went for a ride in a 747 once, about 30 years ago (long before I worked in the Big Shed) from Seattle to Minneapolis. My seat was in the last row, at the very back, on the aisle.

I looked forward several times during the flight. I could see all the way to the front of the plane.

What I saw would scare anyone who doesn't have a good understanding of how large aircraft are designed and expected to operate.

The floor undulated, twisted and buckled.

A lot.


Just like it was designed to do.
QuoteOriginally posted by Racer X 69 Quote
What I saw would scare anyone who doesn't have a good understanding of how large aircraft are designed and expected to operate.

The floor undulated, twisted and buckled.
First I saw that was a DC-8 Stretch. It looked like hills and valleys at 30,000 feet.
02-10-2018, 02:20 PM - 1 Like   #44421
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QuoteOriginally posted by robtcorl Quote
My one and only ride on a 747.....
I believe I've sung the 747's praises here before. It's my favourite airplane. It's a special feeling to get invited to the upstairs area. It's also the only plane (other than 4-10 seater Cessnas) that I have been in the cockpit of during flight.
02-10-2018, 03:09 PM   #44422
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QuoteOriginally posted by robtcorl Quote
No, but there should be a group intervention for anyone who would put it on a pizza.
LOL. It`s all good. I don`t do this very often.
Pickled herring tends to be little over powering, completely masking the pepperoni and the nice sausage.
02-10-2018, 05:00 PM - 1 Like   #44423
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QuoteOriginally posted by robtcorl Quote
No, but there should be a group intervention for anyone who would put it on a pizza.
I like pickled herring. Got a jar of it in the fridge.

Tasty!

(But probably not on pizza)


Last edited by Racer X 69; 02-10-2018 at 05:12 PM.
02-10-2018, 05:04 PM   #44424
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QuoteOriginally posted by robtcorl Quote
Pork rinds, aka crackling's, aka Chicharrones are the next best thing to bacon.
Brooke the yellow lab and I have been working on an 18 oz. barrel of rinds, $8 add-on item from Amazon.
These are some of the best I've eaten, with or without hot sauce, with or without Hatch green chile salsa.
I like fried pig skin too.

Way back when, in junior high school a classmate brought some in his family made on their farm from a freshly butchered hog.

Just like the kind in your barrel Ďo cracklins.
02-10-2018, 06:04 PM   #44425
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Just polished off the rest of the "ACME" pickled herrings from Harris Teeter. Nice but lacking compared to IKEA.
02-10-2018, 08:56 PM - 3 Likes   #44426
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QuoteOriginally posted by Ex Finn. Quote
Just polished off the rest of the "ACME" pickled herrings from Harris Teeter. Nice but lacking compared to IKEA.
At least you didn't have to assemble it.
02-11-2018, 01:13 PM - 2 Likes   #44427
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I'll be damned if I'll revive this thread after 16 hours.
Well I'll be damned.
Dammit!
02-11-2018, 01:42 PM   #44428
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QuoteOriginally posted by robtcorl Quote
I'll be damned if I'll revive this thread after 16 hours.
Well I'll be damned.
Dammit!


Well damned you are then Bob.


Me?


I've been busy with m0dUlat0r duties, and domestic tasks around the house.


Oh, and the racing season is back so I've been tuned into the qualifying at Daytona. and now the Clash is on, so no time for bacon.
02-11-2018, 02:30 PM   #44429
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Saw quite a good movie last night. "Little Children", shot way back in 2006.
02-11-2018, 02:41 PM   #44430
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QuoteOriginally posted by robtcorl Quote
I'll be damned if I'll revive this thread after 16 hours.
Well I'll be damned.
Dammit!
I wait four years for the Winter Olympics - and asahiman floats a new camera meme that nobody can resist shouting about. Thatís why I wonít buy a K-3.
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