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02-05-2015, 04:02 PM   #14266
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Nuttin' wrong with a good parsnip.

02-05-2015, 04:05 PM   #14267
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QuoteOriginally posted by cbope Quote
Why? It's a huge advantage compared to systems that don't have it. You can essentially upgrade from an APS-C body to FF without having to replace all your APS-C lenses. You can acquire FF replacements over time.



This is invaluable for us hobbyists, who can't justify buying a whole new system at once.
Ok, that makes sense. I get it now.

---------- Post added 02-05-15 at 05:10 PM ----------

QuoteOriginally posted by Parallax Quote
You don't have to.
https://www.pentaxforums.com/forums/169-pentax-full-frame/287938-i-will-not-buy-ff-if-_____.html

Any bets on what direction that one's going to go?
Time for some trollin'

https://www.pentaxforums.com/forums/169-pentax-full-frame/287938-i-will-not-b...ml#post3145754
02-05-2015, 04:19 PM   #14268
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QuoteOriginally posted by FantasticMrFox Quote
roughly chopping up some potatoes, parsnip, carrot and butternut squash, sprinkling it with olive oil, feta, salt and some rosemary leaves and throwing it in the oven.
You left off the end part where you took it out of the oven, coated it in batter and then deep fried it.
02-05-2015, 04:21 PM - 1 Like   #14269
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QuoteOriginally posted by Stumpy Quote
coated it in batter and then deep fried it.
...... in bacon grease.

02-05-2015, 04:24 PM   #14270
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QuoteOriginally posted by VoiceOfReason Quote
I had a meat lovers omelet and home fries this morning for breakfast. It had onions, peppers, cheese, bacon, ham, sausage, and beef in it.
I missed breakfast and lunch due to an all day meeting. I'm home now substituting the missed meals with Gin.

QuoteOriginally posted by Jean Poitiers Quote

That's what I'm doing ...
You're sitting naked with a bunch of small elephants?

QuoteOriginally posted by Racer X 69 Quote
I mean, really, there is no other reason for the pentaxdude to be here, right?
Excellent research detective.

QuoteOriginally posted by VoiceOfReason Quote
Never had it.
I've never had Nutella either.

QuoteOriginally posted by FantasticMrFox Quote
Meanwhile, coming home from my university photography society's nighttime photography event with an empty stomach, I just resorted to roughly chopping up some potatoes, parsnip, carrot and butternut squash, sprinkling it with olive oil, feta, salt and some rosemary leaves and throwing it in the oven. Healthy, cheap, easy and fast to make - perfect student food
It's a whole lot easier just to pour a glass of drink.

QuoteOriginally posted by rod_grant Quote
Nuttin' wrong with a good parsnip.
Agreed! What's a parsnip?

---------- Post added 02-05-15 at 05:25 PM ----------

QuoteOriginally posted by parallax Quote
...... In bacon grease.
mmmmmm........
02-05-2015, 04:26 PM   #14271
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It is a weird giant radish that you feed to horses.
02-05-2015, 04:29 PM - 1 Like   #14272
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QuoteOriginally posted by Stumpy Quote
You left off the end part where you took it out of the oven, coated it in batter and then deep fried it.
I may live in Scotland, but I'm NOT Scottish!

QuoteOriginally posted by r0ckstarr Quote
It's a whole lot easier just to pour a glass of drink.
I asked my liver and it violently protested.
02-05-2015, 04:31 PM - 1 Like   #14273
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QuoteOriginally posted by r0ckstarr Quote
What's a parsnip

A root vegetable suitable for boiling or roasting etc. However you cook a carrot, you can cook a parsnip. Has a bit more 'bite' than a carrot!


---------- Post added 02-06-2015 at 10:32 AM ----------

QuoteOriginally posted by VoiceOfReason Quote
It is a weird giant radish that you feed to horses
Waste of a good parsnip!

02-05-2015, 04:36 PM   #14274
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I love radishes.
02-05-2015, 04:39 PM   #14275
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QuoteOriginally posted by FantasticMrFox Quote
I may live in Scotland, but I'm NOT Scottish!

.
I didn't think that you were.
THAT would be clichéd and rude
02-05-2015, 04:43 PM   #14276
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QuoteOriginally posted by Stumpy Quote
THAT would be clichéd and rude
And true
02-05-2015, 04:46 PM   #14277
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Sounds a lot like the southeastern US, but colder. Does Scotland have rednecks?
02-05-2015, 04:48 PM   #14278
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QuoteOriginally posted by VoiceOfReason Quote
Sounds a lot like the southeastern US, but colder. Does Scotland have rednecks?
They are called chavs in the UK, in Scotland we call them Neds.
02-05-2015, 04:49 PM   #14279
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QuoteOriginally posted by VoiceOfReason Quote
Does Scotland have rednecks?
I think that's uniquely U.S., though I believe Ireland may have something similar.
02-05-2015, 04:51 PM   #14280
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QuoteOriginally posted by Parallax Quote
I think that's uniquely U.S., though I believe Ireland may have something similar.
You should pay a visit to the southern penal colonies and have a talk to the bogans
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