Originally posted by tim60 Tried the Laphroaig last night. Good. Also found it in the local Waitrose, which is 50 miles closer to the distillery than the Costco at which I bought it. Price at Waitrose nearly double that at Costco. A paradox of the modern economy that being closer to the origin of goods does not make the price of them less. If you go to cellar doors in the Barossa for the larger wineries you may find yourself paying more than at the city bottle shop, even though you took on the effort and cost of going tot he source. Or does the cellar door shop get their supplies from some big depot in the city? Or are they just cashing in on the tourist experience? The only reason to go there is to be able to get some types not sold in normal shops, and those are usually special low production lines.
While traveling through the California wine country once we stopped for a free taste. Having never done so we thought it might be a treat.
It was.
They had cheese, crackers, some fresh fruit, and a taste or three.
Not really a wine drinker, I discovered pinot noir pleased my palette.
While we were there we noticed some of the people would come in zero in on one particular wine, slam a few 'tastes', and dash out. I commented to the gal that had been pouring for us and she said they were regulars from the city. Winery hopping she said.