Originally posted by Racer X 69 Your Mars bar is different than ours. Ours has almonds in it. Yours is like a Milky Way bar. No nuts at all.
Gotta have nuts.
We have Milky Way too... It's nice, but
much lighter than the Mars Bar. The (our) Mars Bar has a much thicker version of the (our) Milky Way whipped fondant, caramel and thick milky chocolate. That said, I like the sound of almonds in it... I do love my nuts (and, if I may say, I'm not the only one)...
The traditional British Mars Bar works well in the Scottish battered, deep fried recipe... but as for the American Mars, I offer this advice: Never, ever put your nuts in a deep fat frier.