And now for something completely different...
I cycled to the supermarket this morning to get bread for toast and sandwiches, and fruit for my daughter's lunch. First time I've ever seen avocados sold by the kilo, and even more bizarre, they were the cheapest fruit in the supermarket.
So now, instead of being a symbol of Millennial decadence, it seems like they've become the cheapest way to make sure your family gets fruit in their diet.
Tangelos, mandarins, were more expensive per kilo. I can't imagine them smashed on toast.
I wouldn't want to be an avocado grower, but my wife is pleased. She can enjoy avocado smoothies without breaking the bank. Back where she comes from, avocado varieties include ones the size of a volleyball, at dirt cheap prices.
Maybe I should put a bunch of them in a fruit bowl and practice still life photography with them.