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Forum: Pentax K-3 & K-3 II
10-27-2015, 10:44 PM
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There are lies, damn lies and then statistics. The real problem is statistics are easily manipulated by many factors. My daughter recently took statistics in university, and she calls it "lying through numbers". I could not come up with a better description myself :)
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Forum: Pentax K-3 & K-3 II
10-07-2015, 10:05 AM
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I don't know about lame, I think that's funny as hell! Or perhaps the LivE HociR has already claimed another one... [emoji14]
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Forum: Pentax K-3 & K-3 II
10-07-2015, 09:01 AM
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Forum: Pentax K-3 & K-3 II
10-06-2015, 09:22 PM
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His posts always smell of bacon.
Hey look, a squirrel!
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Forum: Pentax K-3 & K-3 II
10-06-2015, 08:15 AM
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Required in Finland too. Most riders wear helmets too, and some riders wear reflective high-vis vests. I think helmets are required, but I'm not absolutely sure. I never ride without one, usually a full-face.
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Forum: Pentax K-3 & K-3 II
10-03-2015, 08:27 AM
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When I go to Thailand I always order Thai food "normal" like the locals eat it. I have a pretty good tolerance for spicy stuff. Naga jolokia peppers don't bother me much, in fact they are much easier on me than habanero's. Habs kick really hard right at the beginning while naga's slowly build up. I enjoy naga's much more in food for that simple reason.
If you're familiar with Blair's products, I have put their Mega Death sauce on their habanero chips and eaten 3-4 of those. Not recommended for the faint of heart. I grew up in Texas eating a lot of Tex-Mex and Mexican food, and I still love the spicy stuff.
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Forum: Pentax K-3 & K-3 II
10-02-2015, 11:18 PM
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Here, we have herring *in* Ikea.
---------- Post added 10-03-15 at 09:20 AM ----------
I almost always buy lingonberry preserves and either reindeer or meatballs when we go to Ikea.
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Forum: Pentax K-3 & K-3 II
10-02-2015, 08:19 AM
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We pick and eat wild mushrooms a LOT in Finland. We can basically pick them anywhere, there is 'everyman's right' (more or less direct translation) and you can pick as many as you want. People who are serious about it have secret locations they don't share with anyone, like a secret fishing hole.
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Forum: Pentax K-3 & K-3 II
09-30-2015, 09:59 PM
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The first step of recovery is admitting the problem.
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Forum: Pentax K-3 & K-3 II
09-29-2015, 10:10 PM
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Don't we get a medal or something? At least some bacon would be appropriate!
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Forum: Pentax K-3 & K-3 II
09-28-2015, 08:32 AM
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It's not the end, but the middle. There is always bacon in the middle! Bacon FTW!
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Forum: Pentax K-3 & K-3 II
09-27-2015, 06:05 AM
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My first PC was a PC-XT clone running at the blazing fast speed of 4.77 mhz. It had two 360kB floppies, no hard disk and 256kB RAM. The first upgrades were a 10MB hard disk, the original ST-412, and a 1200 baud internal modem. It got a cpu upgrade from the original Intel 8088 to an NEC V20, then I did my first overclocking by changing the crystal oscillator.
Until today, this is the only complete new PC I ever bought. And I still overclock :)
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Forum: Pentax K-3 & K-3 II
09-20-2015, 09:14 AM
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That was perfectly legitfor this thread, it was a nonaC, not an evil hociR. Not a K-somethingorother in sight...
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Forum: Pentax K-3 & K-3 II
09-19-2015, 09:26 AM
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There is always a first time for everything!
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Forum: Pentax K-3 & K-3 II
09-10-2015, 10:17 PM
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I usually only drink Warsteiner when I fly Lufthansa, but I gotta say I prefer Sam Adams in this case. Maybe it's my taste buds, but Warsteiner has a unique taste I don't find in other beer. It's not bad, just different.
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Forum: Pentax K-3 & K-3 II
09-05-2015, 10:32 PM
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Uh-oh, it's started... Tokyo is DOOMED!
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Forum: Pentax K-3 & K-3 II
09-03-2015, 09:46 AM
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Reindeer sautéed in beer with onions over mashed potatoes with lingonberry jam. YUM!
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Forum: Pentax K-3 & K-3 II
09-02-2015, 08:28 AM
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Now we're talking! Turkish Pebber WILL burn the roof of your mouth if you eat too much at one time. Not recommended for amateurs.
---------- Post added 09-02-15 at 05:32 PM ----------
For real fun, we dissolve salmiakki in Koskenkorva, which is like vodka. Voila, salmiakkikossu! But watch out for the hangover.
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Forum: Pentax K-3 & K-3 II
09-01-2015, 06:53 AM
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For its intended purpose, I actually prefer the one star. The three star is missing too much "character".
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Forum: Pentax K-3 & K-3 II
08-31-2015, 09:24 PM
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One star Jallu, only the best! ;)
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Forum: Pentax K-3 & K-3 II
08-30-2015, 09:45 PM
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Good choice, one of my favs. My current is Talisker 10yo, from the Isle of Skye.
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Forum: Pentax K-3 & K-3 II
08-30-2015, 02:17 AM
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Same rules here, we have the second most expensive alcohol in the world behind Norway in Finland. Non-Finns always wonder why the Finns drink so hard. It's because they want to make it count. It's expensive so you don't do it half-way!
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Forum: Pentax K-3 & K-3 II
08-29-2015, 08:16 AM
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Maybe I should rephrase that... I've seen 27, she likely knows a lot more.
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Forum: Pentax K-3 & K-3 II
08-28-2015, 11:39 PM
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My wife is Finnish, she knows 27 different ways to open a beer bottle without an opener.
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Forum: Pentax K-3 & K-3 II
08-28-2015, 08:02 AM
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